Guides and Advice

Receiving the product
The product must be kept at the temperature of -18°C; the product must be immediately stored in a freezer.
The FIFO rule (first in first out) must be observed, i.e. the older products must always be used first.
When removing the product from the box, cut out the lot number printed on the side of the box, and keep it together with the product.
The bag must be kept tightly closed, preventing a direct contact of the product with the cold.
Never re-freeze when thawed.

Decoration suggestions
SWEET PRODUCTS
Pastry sugar, flaked or chopped almonds, cinnamon, chocolate powder or chips, coconut, glaze.
SAVOURY PRODUCTS
Sesame or poppy seeds, grated cheese, spices.
DURING PREPARATION:
1
Place the product on trays, using a release agent or parchment paper.
2
Brush the product with egg glaze.
3
Always Bake To the recommended Time and Temperature.
Opening Hours
Monday-Friday: 8am - 6pm
Visit Us
Best-Bake To Go
10 Raywood Business Centre
Charing
Kent
TN27 0ET